Delicious protein breakfast
contains 30% protein, is rich in fibre, gluten-free and easily digestible. Perfect for a quick breakfast or snack at any time of the day.
Simple and quick preparation
Gluten-free
No artificial colours
are easily digestible and serve as a great source of complex carbohydrates. Their lower glycemic index is another positive aspect. Oats are naturally free from gluten; any potential contamination usually occurs only during post-processing.
are popular due to their mineral content and omega-3 fatty acids. When mixed with liquid, they quickly swell and create a gel-like substance, which contributes to a feeling of fullness.
essential and decisive nutrients that are indispensable for human body. They are the main building unit of organs and muscles, and a part of hormones, transport system, enzymes, and antibodies. They become our source of energy only in exceptional situations.
Natural flavour: gluten-free oat flakes, milk protein isolate, coconut sugar, rice flour, buckwheat porridge, chia seeds (Salvia hispanica) 5 %, inulin, fructose, acacia gum, flavouring, sodium chloride, anti-caking agents calcium phosphate and silicon dioxide, menaquinone – 7 (vitamin K2), cholecalciferol (vitamin D). May contain traces of soy.
Raspberry flavour: gluten-free oat flakes, milk protein isolate, coconut sugar, buckwheat porridge, chia seeds (Salvia hispanica) 5 %, inulin, rice flour, fructose, lyophilized raspberries 2,5 %, acacia gum, flavouring, acidity regulator citric acid, sodium chloride, anti-caking agents calcium phosphate and silicon dioxide, menaquinone – 7 (vitamin K2), cholecalciferol (vitamin D). May contain traces of soy.
Chocolate flavour: gluten-free oat flakes, milk protein isolate, coconut sugar, buckwheat porridge, chia seeds (Salvia hispanica) 5 %, inulin, rice flour, dark chocolate pieces 2,5 % (cocoa mass, sugar, cocoa butter, emulsifier sunflower lecithin), cocoa, acacia gum, flavouring, sodium chloride, anti-caking agents calcium phosphate and silicon dioxide, menaquinone – 7 (vitamin K2), cholecalciferol (vitamin D).
Natural | 100 g | 1 dose - 50 g |
---|---|---|
Energy value | 1528 kJ/359 kcal | 764 kJ/181 kcal |
Fat | 3,9 g | 2 g |
of which saturated fatty acids | 0,7 g | 0,4 g |
Carbohydrate | 46,9 g | 23,5 g |
of which sugars | 13,7 g | 6,9 g |
Fibre | 9,6 g | 4,8 g |
Protein | 30 g | 15 g |
Salt | 0,35 g | 0,2 g |
Calcium | 720 mg = 90 % * | 360 mg = 45 % * |
Vitamin K2 | 22,6 µg = 30 % * | 11,3 µg = 15 % * |
Vitamin D | 6 µg = 120 % * | 3 µg = 60 % * |
* Reference intake |
Raspberry | 100 g | 1 dose - 50 g |
---|---|---|
Energy value | 1526 kJ/359 kcal | 763 kJ/181 kcal |
Fat | 4,4 g | 2,2 g |
of which saturated fatty acids | 0,7 g | 0,4 g |
Carbohydrate | 45,4 g | 22,7 g |
of which sugars | 14,4 g | 7,2 g |
Fibre | 10,2 g | 5,1 g |
Protein | 30 g | 15 g |
Salt | 0,35 g | 0,2 g |
Calcium | 720 mg = 90 % * | 360 mg = 45 % * |
Vitamin K2 | 22,6 µg = 30 % * | 11,3 µg = 15 % * |
Vitamin D | 6 µg = 120 % * | 3 µg = 60 % * |
* Reference intake |
Chocolate | 100 g | 1 dose - 50 g |
---|---|---|
Energy value | 1533 kJ/363 kcal | 767 kJ/182 kcal |
Fat | 4,7 g | 2,4 g |
of which saturated fatty acids | 1,3 g | 0,7 g |
Carbohydrate | 45,1 g | 22,6 g |
of which sugars | 14,8 g | 7,4 g |
Fibre | 10,3 g | 5,2 g |
Protein | 30 g | 15 g |
Salt | 0,35 g | 0,2 g |
Calcium | 720 mg = 90 % * | 360 mg = 45 % * |
Vitamin K2 | 22,6 µg = 30 % * | 11,3 µg = 15 % * |
Vitamin D | 6 µg = 120 % * | 3 µg = 60 % * |
* Reference intake |
Recommended dosage: 50 g dose is suitable as a breakfast or snack in the morning or afternoon. It is recommended to consume as a snack (at least 90 minutes before or after meal). It may be used after physical activity.
The maximum recommended dosage: twice a day.
Use: 50 g = 1 serving. Put the content of the sachet into a suitable container, add 100 ml of hot water (not boiling) and stir. Also cold water can be used for preparation. Once opened, the product is intended for immediate use.
Not intended for children under 3 years of age. Keep out of reach of children! Store in a dry place at a temperature that does not exceed 25 °C and away from direct sunlight. Do not freeze. The producer is not liable for any damage caused by improper use or storage.
Petra Kvitová recommends
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